WEEKLY LECTURE SUMMARY


WEEK 1

HYDROCOLLOIDS ----> a.k.a water soluble gums, gums, stabilisers.


Primary function

  1. thickening agents
  2. gelling / texturizing agents

Classes of Hydrocolloids

  1. from exudation or sap of trees - Gum arabic
  2. extract from seed - Locust bean gum
  3. extract from seaweeds - Carrageenan
  4. microbial gums - Gellan
  5. extract from tubers - Konjac
  6. extract from plant parts - Pectin

Factor affect gum properties

  1. molecular weight
  2. monosaccharides composition
  3. types of side chains
  4. number of side chains
  5. istribution of side chains